All cakes are freshly baked to order using the highest quality ingredients making your cake extra delicious. Each tier of cake can have a different flavour giving you the chance to offer your guests a choice or to have all your favourite flavours. My kitchen also holds a 5 star health and hygiene rating.
Any flavour cake and combination of fillings can be created, but to help, here is a list of my popular flavours.
VANILLA & STRAWBERRY
Vanilla bean cake layered with vanilla buttercream and a strawberry conserve.
Vanilla bean cake filled with a vanilla buttercream and a salted caramel sauce
Chocolate cake layered with a milk chocolate buttercream
Chocolate cake filled with a peanut butter buttercream and a salted caramel sauce
Lemon Cake filled with a vanilla buttercream, zingy lemon curd and infused with a lemon syrup
LEMON & ELDERFLOWER
Lemon cake filled with elderflower buttercream, zingy lemon curd and infused with an elderflower drizzle
WHITE CHOCOLATE & RASPBERRY
A white chocolate cake filled with a freeze dried raspberry buttercream and fresh raspberries
A red velvet cake filled with a white chocolate and cream cheese buttercream
A spiced carrot cake filled with a tangy lemon and vanilla buttercream
A vanilla cake filled with a vanilla buttercream, seasonal fruit and meringue shards
A vanilla and blueberry cake filled with a burnt butter and maple syrup buttercream
All our cakes contain gluten and may contain nuts or traces of nuts. We can cater for customers with a gluten and dairy intolerance.